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2026-03-13 13:01:23 -

Convenience and Ready-to-Eat Foods Boosting Ethnic Cuisine Demand

The Ethnic Food Market is gaining sustained momentum as globalization continues to reshape food consumption patterns worldwide. Ethnic foods, encompassing Asian, Middle Eastern, Latin American, African, and European cuisines, have transitioned from niche offerings to mainstream staples in both retail and foodservice channels. In 2024, the market reached a valuation of 91.0 USD...

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